These cinnamon rolls are my most successful batch and the recipe is from
Fun at Sassy's Kitchen
With some modifications
What I did were 2 kinds of chocolate chip cinnamon rolls.
One simple roll and the other with a vanilla milk glaze topped with toasted flaked almonds.
I wanted to use raisins but my girl wanted chips instead.
Recipe
Ingredients
Roll out to rectangle 40cm by 30cm
Add chocolate chips as desired but cover only 3/4
Cut n lay on lined trays n brush top with melted butter. You can dab the end with butter n press it to seal the roll properly
Leave the frosting to set
Enjoy!!
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