Toasted banana and pork floss sandwich

This is a simple toast sandwich. 

I have a 3 day old banana at home. Inspired by a recipe in Facebook Plate & Palate group who used floss in a wrap, I decided to do mine with floss & banana too.

Recipe

Cut a piece of bread into 2.

Slice n place some pieces of bananas onto one side of the bread

Put some pork floss onto the bananas.

Butter the other piece of bread n make a sandwich

Preheat oven to 170 .

Put the bread into a tray or aluminum foil.

Heat each side for 10 minutes till bread is crispy.

Enjoy it!

Tastes sweet n salty at the same time :)

Yummy!

After toasting