Fried bread toasts with egg yolks

It is my first post for 2016. Happy New Year!!

This is not my first dish of food but think this is nice to eat so I decided to jot it down

I had leftover egg yolks after making some sesame crisps and didn't want to waste the yolks. So I decided to stir fry the yolks.

Ingredients 

3 pcs of bread slices to cubes

Oil for frying 

Egg yolk mix

3 egg yolks

Milk about a tablespoon

Ketchup about a teaspoon

Soy sauce a teaspoon

Stir all together

Salt

Additional ketchup for drizzling 

Method

Prepare the yolk mixture n set aside

Cut up the bread

Pour a little oil on frying pan

After heating the pan, fry the bread on both sides 

The oil will be absorbed by the bread

Add a little more oil and add the egg yolk mixture 

Try to coat the bread with the egg yolk mix

After frying till egg yolks cooked 

Sprinkle a little salt and mix in

Dish up and drizzle ketchup 

Serve

It looks like our Chinese dish called Chai tow kueh or fried carrot cake 

Enjoy cooking!

Toast and kiwi egg ramekins

These make quite a filling breakfast and today I made them even healthier by doing in kiwi fruit.

Recipe for one portion 

Ingredients

1 piece of white bread - edges removed

Some butter (SCS) or margarine ( e.g. Planta)

1 slice of green kiwi ( not too thick)

1 egg

Some salt and black pepper 

1 ramekin greased with butter

1 small baking tray

Grease the ramekin

Prepare the white bread n butter the surface

Place the bread unbuttered side down into the ramekin

Place a slice of kiwi on the bottom 

Crack an egg into the ramekin

Sprinkle a bit of salt on the egg

Oven preheat to 190c

Place ramekin onto tray n bake for about 17 -20 minutes 

The toast should not be too brown

The egg will still be a bit runny

Serve it with a sprinkle of black pepper 

Kiwi on bread

Add the egg

Inside 

Enjoy with your morning cuppa!

Easy buttered toasts and scrambled cheesy eggs

Easy to whip up scrambled eggs and grilled toast 

For the bread, use sandwich loaf bread. 

Spread some margarine or butter on one side. 

Heat a small grill pan over small fire. 

Place the buttered side face down.

Wait about 2 mins. Then flip the bread over n grill for about 30 seconds. 

I bought the pan from cold storage for $7.90.

You can also use it to grill chicken breast or salmon.

For the scrambled eggs you can follow this link -

http://m.wikihow.com/Make-Scrambled-Eggs

For one serving, beat 2 eggs with 1 teaspoon of milk n some black pepper n a pinch of salt and whisk till a uniform pale yellow colour. 

Then I also added a small handful of pizza plus shredded cheese n beat again.

On a medium pan melt 2 teaspoon of unsalted butter n swirl around to cover the pan on medium heat.

Pour in the eggs, when the eggs start to set slightly around the edge of pan, quickly use your spatula n start mixing the eggs up n push towards you.

When the eggs appear dry, remove n serve.

Happy cooking!