This is a great snack and easy to make
I used chicken leg meat for this or you can use chicken filet.
Recipe
2 pieces of boneless chicken leg remove skin and cut into bite size pieces
1 egg
1/4 cup of milk
3/4 cup of panko crumbs
1 tablespoon of mixed herbs (I used ready mix)
2 tablespoons of grated Parmesan
1 plastic bag
1 plate
One baking tray
Cooking spray
Method
Prepare the chicken
Mix the panko crumbs n herbs n cheese in a plastic bag
Mix the milk n egg in a plate
Preheat the oven to 180c
Dip the chicken meat in the egg milk mixture
Then into the bag of crumbs
Put onto the baking tray
Bake for 20 minutes
Serve with tomato sauce or chilli sauce for extra oomph!
Dip into egg milk mix
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