http://www.noobcook.com/cornflakes-cups/
Kindly refer to original recipe from above link. You can use
crushed cornflakes or replace with a box of
Rice Krispies 130gm
Ingredients
2 tbsp honey
50gm unsalted butter
150 gm cornflakes (crushed to smaller pcs) or 1 box of Rice
Krispies 130gm (no need to crush)
Coloured sprinkles
Method
1.
Prepare a baking tray with at least 60-70 pcs of
mini baking cases.
2.
Crush your cornflakes. Or if using Rice Krispies – no
need to crush.
3.
In a saucepan or small pot, place the honey and
butter. Melt over gentle heat until mixture is frothy. You will see many
bubbles.
4.
Remove from fire and add the Rice Krispies or
cornflakes into the honey butter mixture and coat them evenly.
5.
Spoon using a teaspoon into the mini baking
cases and sprinkle coloured sprinkles.
6.
Bake at preheated oven of 150 degree
celcius for 10-12 minutes or until the cornflakes or rice krispies turn a darker shade of golden. Once cooled, store
inside an airtight container.
This is for crushed cornflakes recipe
Honey butter mixture is frothy. Then add the cornflakes or rice krispies.
After baking - golden coloured and so yummy!
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