These cinnamon rolls are my most successful batch and the recipe is from
Fun at Sassy's Kitchen
With some modifications
What I did were 2 kinds of chocolate chip cinnamon rolls.
One simple roll and the other with a vanilla milk glaze topped with toasted flaked almonds.
I wanted to use raisins but my girl wanted chips instead.
Roll out to rectangle 40cm by 30cm
Add chocolate chips as desired but cover only 3/4
Leave the frosting to set